

{"id":4025,"date":"2026-01-06T06:21:25","date_gmt":"2026-01-06T00:51:25","guid":{"rendered":"https:\/\/vajiramandravi.com\/upsc-exam\/?p=4025"},"modified":"2026-01-07T11:05:27","modified_gmt":"2026-01-07T05:35:27","slug":"bacteria","status":"publish","type":"post","link":"https:\/\/vajiramandravi.com\/upsc-exam\/bacteria\/","title":{"rendered":"Bacteria, Definition, Diagram, Structure, Examples"},"content":{"rendered":"<p><strong>Bacteria\u00a0<\/strong>are microscopic single-celled prokaryotic organisms that play a crucial role in the ecosystem and have a significant impact on human health. Bacteria can be found all over the world, including the top of the mountains or the deeper trenches in the oceans. They are also present in our bodies like in the mouth, skin, digestive system, reproductive system and urinary tract. Bacteria can be both harmful and useful for humans.<\/p>\r\n<h2>Structure and Morphology of Bacteria<\/h2>\r\n<p>Being\u00a0<strong>prokaryotic\u00a0<\/strong>organisms, bacteria do not possess a true nucleus. They also do not have membrane-bound organelles like mitochondria. The following is the basic structure of a bacterium:<\/p>\r\n<figure><img decoding=\"async\" src=\"https:\/\/vajiram-prod.s3.ap-south-1.amazonaws.com\/structure_of_bacterial_cell_6df13e0e77.webp\" alt=\"Structure of Bacterial Cell\" \/><\/figure>\r\n<ul>\r\n\t<li><strong>Capsule:\u00a0<\/strong>This thick protective gelatinous layer around some bacterial cells is related to the\u00a0<strong>virulence\u00a0<\/strong>of bacteria.\r\n\r\n<ul>\r\n\t<li>Example: Capsule formation in\u00a0<em><strong>Diplococcus pneumoniae<\/strong><\/em>.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Cell Wall:\u00a0<\/strong>This rigid outer layer provides shape and protection to the cells.<\/li>\r\n\t<li>The Gram-positive bacteria have a thick layer of<strong>\u00a0Peptidoglycan<\/strong>, while Gram-negative bacteria have a\u00a0<strong>thinner layer<\/strong>\u00a0along with an\u00a0<strong>outer membrane<\/strong>.<\/li>\r\n\t<li><strong>Cytoplasmic Membrane:<\/strong>\u00a0This inner layer surrounds the cytoplasm and controls the flow of molecules in and out of the cell. It also houses various cellular processes.<\/li>\r\n\t<li><strong>Cytoplasm:<\/strong>\u00a0This semi-fluid substance contains various cellular structures.\r\n\r\n<ul>\r\n\t<li>Almost all the cellular processes of bacteria occur in the cytoplasm.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Nucleoid:<\/strong>\u00a0Instead of a nucleus, bacteria have a nucleoid.\r\n\r\n<ul>\r\n\t<li>It is an area where the genetic material (DNA) remains.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Ribosomes:<\/strong>\u00a0These are the tiny granules present in the cytoplasm and are the centres of protein synthesis.<\/li>\r\n\t<li><strong>Vacuoles:<\/strong>\u00a0These are fluid-containing cavities present within the cytoplasm.<\/li>\r\n\t<li><strong>Glycogen and Volutin Granules:<\/strong>\u00a0These are stored food granules present within the cytoplasm.<\/li>\r\n\t<li><strong>Flagella and Pili:<\/strong>\u00a0These are external appendages that aid in movement and adhesion, respectively.\r\n\r\n<ul>\r\n\t<li>Flagella are long, whip-like structures, while pili are shorter, hair-like projections.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Endospores:<\/strong>\u00a0Some Gram-positive bacteria like Anaerobacter, Bacillus, Clostridium, Heliobacterium, etc. can form dormant (without detectable metabolism) structures within the cytoplasm, known as endospores.\r\n\r\n<ul>\r\n\t<li>They can survive extreme chemical and physical stress.<\/li>\r\n\t<li>They can cause diseases like\u00a0<strong>anthrax\u00a0<\/strong>by\u00a0<em>Bacillus anthracis<\/em>\u00a0and\u00a0<strong>tetanus\u00a0<\/strong>by\u00a0<em>Clostridium tetani<\/em>.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Biofilms:<\/strong>\u00a0Bacteria often form dense aggregations on a surface, called biofilms.\r\n\r\n<ul>\r\n\t<li>The larger formations of biofilms are called\u00a0<strong>microbial mats<\/strong>.<\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n<h2>Classification of Bacteria<\/h2>\r\n<p>The bacteria are classified by scientists on different bases.<\/p>\r\n<figure>\r\n<table>\r\n<tbody>\r\n<tr>\r\n<td class=\"tb-color\"><strong>Basis<\/strong><\/td>\r\n<td class=\"tb-color\"><strong>Types of Bacteria<\/strong><\/td>\r\n<\/tr>\r\n<tr>\r\n<td>\r\n<p><strong>Bacterial shapes<\/strong><\/p>\r\n<p><strong>(Morphological)<\/strong><\/p>\r\n<\/td>\r\n<td>\r\n<p>-\u00a0<strong>Spheres\u00a0<\/strong>or ball-shaped, for example,\u00a0<em>Micrococci<\/em>,\u00a0<em>Neisseria<\/em>.<\/p>\r\n<p>-\u00a0<strong>Rod-shaped<\/strong>\u00a0bacteria, for example,\u00a0<em>Microbacilli<\/em>,\u00a0<em>Diplobacilli<\/em>, etc.<\/p>\r\n<p>-\u00a0<strong>Spirals\u00a0<\/strong>or helixes, for example,\u00a0<em>Vibrio<\/em>,\u00a0<em>Spirochaetes<\/em>, etc.<\/p>\r\n<figure><img decoding=\"async\" src=\"https:\/\/vajiram-prod.s3.ap-south-1.amazonaws.com\/morphological_classification_of_bacteria_1bb649cb99.webp\" alt=\"Morphological Classification of Bacteria\" \/><\/figure>\r\n<\/td>\r\n<\/tr>\r\n<tr>\r\n<td><strong>Using oxygen<\/strong><\/td>\r\n<td>\r\n<p>-\u00a0<strong>Aerobic<\/strong>\u00a0Bacteria: are bacteria that need oxygen to live and grow.<\/p>\r\n<ul>\r\n\t<li>For example,\u00a0<em>Lactobacillus<\/em>,\u00a0<em>Nocardia<\/em>,\u00a0<em>Mycobacterium tuberculosis<\/em>, etc<\/li>\r\n<\/ul>\r\n<p>-\u00a0<strong>Anaerobic\u00a0<\/strong>Bacteria: are bacteria that can\u2019t live or grow when oxygen is around.<\/p>\r\n<ul>\r\n\t<li>For example,\u00a0<em>Clostridium<\/em>,\u00a0<em>Bacteroides<\/em>, etc.<\/li>\r\n<\/ul>\r\n<p>-\u00a0<strong>Facultative\u00a0<\/strong>Bacteria: Bacteria that can live and grow with or without oxygen.<\/p>\r\n<ul>\r\n\t<li>For example,\u00a0<em>Enterobacteriaceae<\/em><\/li>\r\n<\/ul>\r\n<\/td>\r\n<\/tr>\r\n<tr>\r\n<td><strong>Cell Wall<\/strong><\/td>\r\n<td>\r\n<p>- Bacteria with thick cell walls can be stained by applying special chemicals (stains). One common staining process is\u00a0<strong>Gram staining<\/strong>\u00a0(using crystal violet or methylene blue as primary colour).<\/p>\r\n<ul>\r\n\t<li><strong>Gram-Positive:<\/strong>\u00a0They get stained and appear blue to purple under a Gram stain. Examples:\u00a0<em><strong>Corynebacterium<\/strong><\/em><strong>,\u00a0<\/strong><em><strong>Clostridium<\/strong><\/em><strong>,\u00a0<\/strong><em><strong>Listeria<\/strong><\/em><\/li>\r\n\t<li><strong>Gram-Negative:<\/strong>\u00a0They do not get stained and appear red to pink. Examples:\u00a0<em><strong>Pseudomonas<\/strong><\/em><strong>,\u00a0<\/strong><em><strong>Proteus<\/strong><\/em><strong>,\u00a0<\/strong><em><strong>Klebsiella<\/strong><\/em><\/li>\r\n<\/ul>\r\n<figure><img decoding=\"async\" src=\"https:\/\/vajiram-prod.s3.ap-south-1.amazonaws.com\/gram_positive_negative_bacteria_963781c74f.webp\" alt=\"Gram Positive Negative Bacteria\" \/><\/figure>\r\n<\/td>\r\n<\/tr>\r\n<\/tbody>\r\n<\/table>\r\n<\/figure>\r\n<h2>Nutrition of Bacteria<\/h2>\r\n<p>Bacteria need the minimum nutritional requirements, like water, a source of carbon, a source of nitrogen, and some inorganic salts, to grow.<\/p>\r\n<ul>\r\n\t<li><strong>Photoautotrophs:\u00a0<\/strong>Bacteria that perform photosynthesis are called\u00a0<strong>photoautotrophs.<\/strong>\r\n<ul>\r\n\t<li>Examples:\u00a0<strong>Cyanobacteria, Green sulphur bacteria, Purple bacteria<\/strong><\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Chemoautotrophs:\u00a0<\/strong>Bacteria that obtain energy from chemical reactions are called<strong>\u00a0chemoautotrophs.<\/strong>\r\n<ul>\r\n\t<li>Examples:\u00a0<strong>Thermodesulfobacteriota<\/strong>,\u00a0<strong>Enterobacteriaceae<\/strong>, etc.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Heterotrophs:\u00a0<\/strong>Some bacteria are unable to synthesise their own metabolites. They depend on the organic compounds in the media or from their hosts. They are called heterotrophs.<\/li>\r\n\t<li>Some bacteria can require only one nutrient -\u00a0<strong>glucose,\u00a0<\/strong>while others may also need other compounds such as\u00a0<strong>amino acids<\/strong>,\u00a0<strong>coenzymes<\/strong>,\u00a0<strong>lipids<\/strong>,\u00a0<strong>carbohydrates,\u00a0<\/strong>and\u00a0<strong>nucleotides<\/strong>.<\/li>\r\n\t<li>Some can grow without the need of an external nitrogen source, called Nitrogen-fixing bacteria.<\/li>\r\n<\/ul>\r\n<h2>Reproduction of Bacteria<\/h2>\r\n<p>The reproduction in bacteria occurs asexually, majorly through\u00a0<strong>Transverse Binary Fission<\/strong>\u00a0which occurs under favourable conditions.<\/p>\r\n<ul>\r\n\t<li><strong>Binary fission:<\/strong>\u00a0In this process, the parent cell elongates, the cell wall invaginates, and the transverse wall is formed, which separates the parent cell into two daughter cells.\r\n\r\n<ul>\r\n\t<li>Each daughter cell repeats the process. Thus, after almost every twenty minutes, a bacterial cell divides by transverse fission into two.<\/li>\r\n\t<li>Sometimes bacterial populations produce substances such as alcohol or acids that are toxic to them and cause a decrease in the rate of reproduction, thereby causing a steady population.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Other modes:\u00a0<\/strong>Bacteria, apart from the\u00a0<strong>vegetative\u00a0<\/strong>(binary fission, budding, or fragmentation) mode, reproduce through\u00a0<strong>genetic recombination<\/strong>\u00a0(transformation, transduction, and conjugation).<\/li>\r\n<\/ul>\r\n<h2>Importance of Bacteria<\/h2>\r\n<p>Bacteria have several benefits and applications in diverse fields. Some of the applications and uses of bacteria are:<\/p>\r\n<ul>\r\n\t<li><strong>Symbiotic bacteria:<\/strong>\r\n<ul>\r\n\t<li><strong>Nitrogen fixation:\u00a0<\/strong>In some plants (legumes), bacteria residing in the rhizosphere (are in soil around roots) exhibit\u00a0<strong>nitrogen fixation.\u00a0<\/strong>Examples are Azotobacter, cyanobacteria (Anabaena and Nostoc), Azospirillum, Rhizobium, etc.<\/li>\r\n\t<li><strong>Increases gut immunity:\u00a0<\/strong>Some bacteria reside in the human gut, contributing to gut immunity synthesising essential vitamins (folic acid, biotin, vitamin K, etc.). These bacteria are consequently known as probiotics.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Industrial applications:<\/strong>\r\n<ul>\r\n\t<li><strong>Food Industry:\u00a0<\/strong>Bacteria (such as Lactobacillus) are essential in the\u00a0<strong>fermentation\u00a0<\/strong>process for producing various foods and beverages, including\u00a0<strong>bread<\/strong>, cheese, sauerkraut, kimchi,\u00a0<strong>pickles<\/strong>, and certain types of sausage.<\/li>\r\n\t<li><strong>Textile Industry:\u00a0<\/strong>Bacteria-derived enzymes are used in the textile industry for processes like\u00a0<strong>desizing<\/strong>,\u00a0<strong>scouring<\/strong>, and\u00a0<strong>bleaching\u00a0<\/strong>of fabrics.<\/li>\r\n\t<li><strong>Paper and Pulp Industry:\u00a0<\/strong>Bacteria are used in the pulp and paper industry for bio-bleaching, reducing the\u00a0<strong>environmental\u00a0<\/strong>impact compared to traditional chemical methods.<\/li>\r\n\t<li><strong>Cosmetics:\u00a0<\/strong>Bacteria are involved in the fermentation of certain ingredients used in cosmetics, such as\u00a0<strong>hyaluronic acid<\/strong>\u00a0and\u00a0<strong>peptides<\/strong>.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Agriculture and allied activities:<\/strong>\r\n<ul>\r\n\t<li>Bacteria are used in the production of\u00a0<strong>GM crops<\/strong>\u00a0such as Bt cotton, in which the gene is taken from\u00a0<em><strong>Bacillus thuringiensis.<\/strong><\/em><\/li>\r\n\t<li>Certain bacteria, such as Actinobacteria, Azotobacter, Rhodospirillum, and Cyanobacteria, are used as\u00a0<strong>biofertilizers<\/strong>.<\/li>\r\n\t<li>Some bacteria, such as\u00a0<em><strong>Bacillus thuringiensis,<\/strong><\/em>\u00a0are used as biopesticides.<\/li>\r\n\t<li><strong>Photosynthetic\u00a0<\/strong>bacteria such as\u00a0<strong>Cyanobacteria\u00a0<\/strong>obtain energy through photosynthesis by using photosynthetic pigments, like\u00a0<strong>carotenoids<\/strong>,\u00a0<strong>phycobilins,<\/strong>\u00a0and different forms of chlorophyll, which absorb energy from light.<\/li>\r\n\t<li>In\u00a0<strong>aquaculture<\/strong>, bacteria are used as probiotics to improve the\u00a0<strong>gut health of fish<\/strong>\u00a0and enhance overall growth.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Bioremediation:<\/strong>\u00a0Bacteria are used to clean up pollutants in soil and water. They can\u00a0<strong>break down contaminants<\/strong>\u00a0like oil, pesticides, and heavy metals, contributing to\u00a0<strong>environmental\u00a0<\/strong>restoration.\r\n\r\n<ul>\r\n\t<li>Bacteria are employed in wastewater treatment plants to break down organic matter. This process helps purify water before it is released back into the environment.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>In health:<\/strong>\r\n<ul>\r\n\t<li>Bacteria like\u00a0<em><strong>Escherichia coli (E. coli)<\/strong><\/em>\u00a0and many others are modified for the production of r<strong>ecombinant proteins, insulin<\/strong>,\u00a0<strong>antibiotics<\/strong>, and other\u00a0<strong>biopharmaceuticals<\/strong>.<\/li>\r\n\t<li>Bacteria are engineered to produce\u00a0<strong>antigens\u00a0<\/strong>for vaccines, contributing to the development of\u00a0<strong>Recombinant Vaccines<\/strong>\u00a0that are safer and more effective than others.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Biofuels:\u00a0<\/strong>Bacteria, especially strains of the genus\u00a0<em><strong>Zymomonas\u00a0<\/strong><\/em>and\u00a0<em><strong>Saccharomyces<\/strong><\/em>, are used in the fermentation of sugars to produce bioethanol, a renewable fuel.<\/li>\r\n\t<li><strong>Genetic Engineering Research:\u00a0<\/strong>Bacteria are fundamental tools in\u00a0<strong>molecular biology research<\/strong>.\r\n\r\n<ul>\r\n\t<li>They are used for\u00a0<strong>cloning<\/strong>,\u00a0<strong>plasmid\u00a0<\/strong>propagation (for example,\u00a0<strong>Ti plasmid from\u00a0<\/strong><em><strong>Agrobacterium tumefaciens<\/strong><\/em><strong>),\u00a0<\/strong>and as hosts for the production of proteins.<\/li>\r\n\t<li>Many\u00a0<strong>Restriction endonuclease<\/strong>\u00a0and gene editing tools (including\u00a0<strong>CRISPR-Cas9<\/strong>) have been availed from bacteria.<\/li>\r\n\t<li>Polymerase Chain Reaction (PCR)<strong>:Taq polymerase<\/strong>, used in the PCR, has been obtained from\u00a0<em><strong>Thermus aquaticus<\/strong><\/em>.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Plastic-Eating Bacteria:\u00a0<\/strong><em><strong>Ideonella sakaiensis<\/strong><\/em>\u00a0has been discovered in Japan as a plastic-eating bacteria.\r\n\r\n<ul>\r\n\t<li>This bacterium eats a type of plastic called\u00a0<strong>polyethylene terephthalate<\/strong>\u00a0(PET) from Plastic bottles.<\/li>\r\n\t<li>It generates digestive enzymes capable of breaking PET.<\/li>\r\n\t<li>Scientists are optimistic that this bacteria can play a crucial role in addressing the global plastic pollution issue.<\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n<figure><img decoding=\"async\" src=\"https:\/\/vajiram-prod.s3.ap-south-1.amazonaws.com\/Plastic_Eating_Bacteria_bc74230fa1.webp\" alt=\"Plastic Eating Bacteria\" \/><\/figure>\r\n<h2>Harmful Effects of Bacteria<\/h2>\r\n<p>There are several harmful effects of bacteria, such as:<\/p>\r\n<ul>\r\n\t<li><strong>Diseases:<\/strong>\u00a0Certain bacteria are pathogenic and can cause disease. They can reproduce quickly in our body and give off poisons (toxins) that can cause infection.\r\n\r\n<ul>\r\n\t<li><em><strong>Streptococcus<\/strong><\/em>\u00a0bacteria cause strep throat and\u00a0<em><strong>Staphylococcus<\/strong><\/em>\u00a0causes staph infections.<\/li>\r\n\t<li>Other bacterial diseases are\u00a0<strong>Tuberculosis\u00a0<\/strong>(TB),\u00a0<strong>Pertussis\u00a0<\/strong>(whooping cough), etc.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Food poisoning:\u00a0<\/strong>Bacterial toxins present in food can cause food poisoning. This can lead to\u00a0<strong>nausea<\/strong>,\u00a0<strong>vomiting<\/strong>, abdominal discomfort, diarrhoeaand even death.\r\n\r\n<ul>\r\n\t<li>Examples are\u00a0<em><strong>Staphylococcus aureus, Clostridium botulinum, Salmonella enteritis,\u00a0<\/strong><\/em>etc.<\/li>\r\n<\/ul>\r\n<\/li>\r\n\t<li><strong>Spoilage and Wastage of food:\u00a0<\/strong>Souring of milk, rotting of vegetables and meat are caused by many saprotrophic bacteria.<\/li>\r\n\t<li>For example,<em><strong>\u00a0E. coli<\/strong>,\u00a0<strong>Spirochaeta<\/strong><\/em>, etc.<\/li>\r\n\t<li><strong>Reduction of Soil Fertility:\u00a0<\/strong>The denitrifying bacteria like\u00a0<em>Thiobacillus denitrificans<\/em>,\u00a0<em>Micrococcus denitrificans<\/em>,\u00a0<em>Pseudomonas aeroginosa<\/em>\u00a0convert soil nitrates and ammonia into free nitrogen and thus reduce soil fertility.<\/li>\r\n\t<li><strong>Bioterrorism:\u00a0<\/strong>The improved variety of infective agents like bacteria or viruses as bioweapons can lead to bioterrorism.<\/li>\r\n\t<li><strong>Anthrax\u00a0<\/strong>and\u00a0<strong>plague\u00a0<\/strong>have been used in multiple wars, including the\u00a0<strong>Second World War.<\/strong><\/li>\r\n\t<li><strong>Antibiotic-Resistant Bacteria:\u00a0<\/strong>Antibiotic-resistant bacteria are those bacteria that are able to multiply and survive in the presence of an antibiotic.\r\n\r\n<ul>\r\n\t<li>Some bacteria are naturally resistant to some antibiotics. For example,\u00a0<strong>Benzyl Penicillin<\/strong>\u00a0has very little effect on most organisms found in the human digestive system (gut).<\/li>\r\n\t<li>A few have developed resistance to antibiotics that were once commonly used to treat them. For example,\u00a0<em>Staphylococcus aureus<\/em>\u00a0(\u2018golden staph\u2019 or MRSA) and\u00a0<em>Neisseria gonorrhoea\u00a0<\/em>(the cause of gonorrhoea) are now almost always resistant to Benzyl Penicillin.<\/li>\r\n\t<li>The major concern regarding antibiotic resistance lies in the fact that certain bacteria have developed resistance to nearly all readily accessible antibiotics. These bacteria have the capacity to induce severe illnesses, posing a significant challenge to public health. For example:\r\n\r\n<ul>\r\n\t<li>methicillin-resistant Staphylococcus aureus (MRSA)<\/li>\r\n\t<li>vancomycin-resistant Enterococcus (VRE)<\/li>\r\n\t<li>multi-drug-resistant Mycobacterium tuberculosis (MDR-TB)<\/li>\r\n\t<li>carbapenem-resistant Enterobacteriaceae (CRE) gut bacteria.<\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>\r\n<\/li>\r\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Bacteria are unicellular organisms that can exist in all kinds of situations and some of them can withstand even extreme temperatures.<\/p>\n","protected":false},"author":6,"featured_media":8191,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[173],"tags":[246,40],"class_list":{"0":"post-4025","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-quest-level-3","8":"tag-bacteria","9":"tag-quest"},"acf":[],"_links":{"self":[{"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/posts\/4025","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/comments?post=4025"}],"version-history":[{"count":2,"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/posts\/4025\/revisions"}],"predecessor-version":[{"id":21749,"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/posts\/4025\/revisions\/21749"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/media\/8191"}],"wp:attachment":[{"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/media?parent=4025"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/categories?post=4025"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vajiramandravi.com\/upsc-exam\/wp-json\/wp\/v2\/tags?post=4025"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}