Soybean Cultivation

Soybean is an annual legume of the pea family (Fabaceae). Read more about Soybean Cultivation, Required Climatic Conditions, Top Producers.

Soybean Cultivation
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Soybean Cultivation Latest News

Recently, the ICAR–National Soybean Research Institute (ICAR-NSRI) in Indore assessed the yield potential of improved soybean varieties NRC 268 and NRC 270. 

About Soybean 

  • Soybean, (Glycine max), sometimes called soja bean, is an annual legume of the pea family (Fabaceae). 
  • In agriculture, soybean enhances soil fertility through nitrogen fixation.
  • It is a major crop cultivated during the kharif season (July-October) in the rainfed (dryland) areas of central and peninsular India.
  • Required Climatic Conditions for Soybean
    • Climate: Soybean grows well in warm and moist climate.
    • Temperature: A temperature of 26.5 to 30°C appears to be the optimum for most of the varieties.
    • Rainfall: Soybean is highly sensitive to water stress, particularly during critical growth phases such as flowering, pod development, and seed filling.
    • Soil: Well drained and fertile loam soils with a pH between 6.0 and 7.5
  • Major Soyabean Growing States: Madhya Pradesh, Maharashtra, Rajasthan, Karnataka, Chhattisgarh, Telangana, Karnataka and Chhattisgarh.

Source: PIB

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Soybean Cultivation FAQs

Q1. What is Soybean ?+

Q2. What is the environmental role of Soybean ?+

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