Darjeeling Mandarin Orange Latest News
Recently, the Darjeeling Mandarin orange received the Geographical Indication status.
About Darjeeling Mandarin Orange
- It is grown in the hills of Darjeeling in West Bengal.
- The Mandarin Orange (Citrus reticulata Blanco) is a major cash crop of the Darjeeling Hills.
It is the third product from the region, after Darjeeling Tea and Dalley Khursani chilli, to get the tag. - It is commonly known as “suntala” is the pride of Darjeeling hills due to its delightful aroma and flavour.
Required Climatic Conditions for Darjeeling Mandarin Orange
- It is cultivated at elevations ranging from 600 to 1500 meters above sea level,
- Mandarins grow successfully in all frost free tropical and sub-tropical regions upto 1,500 m. above mean sea level.
- Annual rainfall: 100-120 cm.
- Temperature: Ranging from 10–35°C is suitable for cultivation of the crop.
- Soil: It requires medium or light loamy soils.
What is a Geographical Indication Tag?
- It is a sign used on products with a specific geographical origin, possessing unique qualities or reputation due to that origin.
- This is typically used for agricultural products, foodstuffs, wine and spirit drinks, handicrafts and industrial products.
- The Geographical Indications of Goods (Registration and Protection) Act, 1999 seeks to provide for the registration and better protection of geographical indications relating to goods in India.
- This GI tag is valid for 10 years following which it can be renewed.
Source: HT
Darjeeling Mandarin Orange FAQs
Q1: What is the variety of the Darjeeling Mandarin Orange?
Ans: Khasi Mandarin
Q2: When is the harvest season for Darjeeling Mandarin Orange?
Ans: November to February
