Vitamin B1

Vitamin B1

Vitamin B1 Latest News

Analysis of bowel habits in over 268,000 people reveals how thiamine-related genes influence gut motility, linking constipation and diarrhea to shared biology and suggesting new IBS treatments.

About Vitamin B1

  • Also known as thiamine or thiamin, vitamin B1 is a water-soluble vitamin, as are all vitamins of the B complex. 
  • Benefits:
    • Thiamine helps convert carbohydrates into energy, allowing our cells to function optimally. 
    • It is also involved in supporting the nervous system, promoting healthy brain function, and aiding in the metabolism of proteins and fats.
    • Vitamin B1 helps prevent complications in the:
      • nervous system
      • brain
      • muscles
      • heart
      • stomach
      • intestines
    • It is also involved in the flow of electrolytes into and out of muscle and nerve cells.
  • Thiamine occurs naturally in specific diets, is added to food products, and is available in dietary supplements. 
  • Brown rice, whole grains, pork, poultry, soybeans, nuts, peas, dried beans, and fortified or enriched grain products such as bread, cereals, and infant formulas are rich sources of thiamine.
  • Humans need a continuous supply of vitamin B1 because the body does not store it in significant amounts. It should be part of someone’s daily diet.
  • Vitamin B1 Deficiency:
    • A deficiency in thiamine can lead to a condition known as beriberi, which can cause symptoms like weakness, fatigue, nerve problems, and heart issues.
    • Wernicke-Korsakoff syndrome: This severe form of thiamine deficiency is often associated with alcohol abuse and can lead to symptoms such as:  
      • Confusion and memory loss.  
      • Difficulty with balance and coordination.  
      • Visual disturbances, including double vision or eye muscle weakness. 

Source: NM

Vitamin B1 FAQs

Q1: What is Vitamin B1 also known as?

Ans: Vitamin B1 is also known as thiamine or thiamin.

Q2: Is Vitamin B1 water-soluble or fat-soluble?

Ans: Vitamin B1 is a water-soluble vitamin.

Q3: What is the primary role of thiamine in the body?

Ans: Thiamine helps convert carbohydrates into energy for proper cellular function.

Q4: Which foods are rich sources of Vitamin B1?

Ans: Brown rice, whole grains, pork, poultry, soybeans, nuts, peas, dried beans, and fortified cereals and breads.

Q5: What disease is caused by Vitamin B1 deficiency?

Ans: Thiamine deficiency can cause beriberi.

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