National Mission on Edible Oils

National Mission on Edible Oils aims to strengthen the country’s oilseed ecosystem and achieve Atmanirbharta in edible oil production. Read more about National Mission on Edible Oils, Aim, Targets, Latest News.

National Mission on Edible Oils

National Mission on Edible Oils Latest News

The National Mission on Edible Oils (NMEO) embodies India’s commitment to realizing the vision of Atmanirbhar Bharat by transforming the edible oil sector from an import-dependent to a self-reliant one. 

About National Mission on Edible Oils

  • It aims to strengthen the country’s oilseed ecosystem and achieve Atmanirbharta in edible oil production.
  • Targets of the mission
    • It targets to increase the area coverage from 29 million ha (2022-23) to 33 million ha, primary oilseed production from 39 million tonnes (2022-23) to 69.7 million tonnes, and yield from 1,353 kg/ha (2022-23) to 2,112 kg/ha by 2030-31.
    • This mission targets domestic edible oil production at 25.45 million tonnes by 2030-31.
    • The Mission also seeks to expand oilseed cultivation by an additional 40 lakh hectares by targeting rice and potato fallow lands.
  • It has two-pronged approach which is as follows

National Mission on Edible Oils-Oil Palm

  • It is focused on expanding oil palm cultivation and increasing domestic crude palm oil output.
  • It was approved in 2021, as a Centrally Sponsored Scheme, with the aim to enhance the edible oilseeds production and oils availability in the country by area expansion and increasing Crude Palm Oil (CPO) production.
  • It focuses on increasing production of seedlings by establishment of seed garden, and nurseries of oil palm in order to assure domestic availability of seedlings as per target fixed under NMEO-OP.
  • Targets: To bring 6.5 lakh hectares under oil palm cultivation by 2025–26 and increase crude palm oil production to 28 lakh tonnes by 2029–30.
  • Implementation: The Department of Agriculture & Farmers Welfare (DA&FW) serves as the nodal central authority.

National Mission on Edible Oils– Oilseeds

  • It is aimed at improving productivity, seed quality, processing, and market linkages for traditional oilseed crops.
  • Target:  To increase oilseed production from 39 to 69.7 million tonnes by 2030–31 through cluster-based interventions and improved seed systems.
  • It was approved in 2024, for a seven-year period, from 2024-25 to 2030-31.
  • Focus: Increasing production of key primary oilseed crops such as Rapeseed-Mustard, Groundnut, Soybean, Sunflower, Sesamum, Safflower, Niger, Linseed and Castor.
  • It also focuses on increasing collection and extraction efficiency from secondary sources like cottonseed, coconut, rice bran as well as Tree-Borne Oilseeds (TBOs).
  • Implementation: It will be implemented in all States/UTs with the funding pattern of 60:40 in case of general States, Delhi & Puducherry and 90:10 in case of North-Eastern States and hill States, and 100% funding for UTs and Central Agencies.

Source: PIB

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National Mission on Edible Oils FAQs

Q1. What is the primary objective of the National Mission on Edible Oils (NMEO)?+

Q2. What is the target for oilseed production under NMEO by 2030-31?+

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